MBA and MS students visited Lactalis Sorrento in Buffalo.
Say Cheese! - the photographer really did say that!
Corporate offices for all U.S. operations.
Management reviewed corporate operations, the retail environment they sell into, and a host of supply chain issues they face.
Neat truck collection! They represent the Lactalis brands.
A food processing plant requires certain garb to maintain a sterile environment. No, this isn't the new MBA dress code...
Andi Schmitt, left, interns at Lactalis Sorrento and helped arrange the visit. Thanks Andi!
The silos cycle the millions of pounds of milk the plant processes annually.
The largest producer of ricotta cheese in the U.S. - right here in Buffalo, NY. Also producing lots of mozzarella and other complementary products designed to maximize the utility of raw materials and the facility.