Three Stone Hearth's "to do" list for the day of our field trip, with lots crossed off!
The stocked fridges
Gremolata jars
Macaroons
Our class in the kitchen
Remnants of the old Thai market
The old Thai takeaway neon board above Three Stone's kitchen
The huuuuuge skillets. I'm helping mix a lamb tajine "Meaty Pint"
The spice mix I made for the lamb
The lamb being browned
