Fran Bigelow of Fran's Chocolates
Fran Bigelow
Executive Chef Erick Gonzalez of Renaissance Seattle Hotel and Neighborhood House Board Member Ward Wright.
Tray of chocolate truffles
Selection of port wines
Guests mingle in home of Judy Pigott
Fran Bigelow details the process of making her fine chocolates.
Fran Bigelow pairs her chocolates with a selection of port wines.
Neighborhood House Executive Director Mark Okazaki
Judy Pigott (right) graciously hosted the event.
Hostesses (from left) Karyn, Liz-Beth, Jessica, Jen and Judy
Jen, Ray and Judy with the Seattle skyline as backdrop
