6 pm. Ribs are rubbed. Chile powder, salt, pepper, cumin, a couple of other things. Tough guy face.
There's that winning smile.
7 pm. They've been on 1 hour. I am mopping them with a mop sauce (apple juice, butter, barbecue sauce, cider vinegar).
9:30. Continuing to mop.
11:22. Dinner is served. Ridiculously delicious.
Smoked baby back ribs.
