Food and drinks in Japan
Here is a poor and non-representative set of images from places to eat in Tokyo, Osaka, and Kobe. Food and clothing are two fundamental cultural features, and Japan demonstrates uniqueness in both. Japanese are fond of their specific modes of preparation, but fancy kitchens from all around the world. We tasted Malasian, French, and Italian along with okonomyaki, takoyaki, sushi and sashimi, macrobiotic food, unagi, soba-okonomyaki, house food, and green tea ice-creams. Pictures cannot manifest the tastes, alas, so, these images are an invitation to visit Japan and taste it for youselves.
Jun 12, 2011
Photos: 48