Okonomiyaki
Updated on 26/7/07 - Decided to add more pics and an explanation of how to make it. Based on using half as much of everything from the recipe here: http://www.japan-guide.com/r/e100.html - It's a good recipe, the pictures are just way too small.
Made some okonomiyaki for dinner last night - for the past week or so actually - and thought I'd share the joy of it with the world. This is an imitation of the "London mix" available from Abeno in London. Contains bacon, cheese and salmon. Toppings are okonomiyaki sauce, japanese mayonnaise and aonori (powdered seaweed) all purchased from the awesome Japan centre on Piccadilly.
Jun 6, 2007
Photos: 28
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