The right step to begin the next 5000 km
Night friend
Quebrada de Cafayate
Wineyard in Cafayate producing Malbec and Cabernet
Foggy afternoon
Lunch at the desk ... part 2
Siesta
Back to work after Xmas break. On a night bus from Bs.As.
A heat wave welcomes us back. 43 C today at 2pm
German guy on a 2 year round the world motorbike trip
2000 km like this....Pampa, Pampa and Pampa again.
160 km on Jan 12th 2008. Record day approaching Mendoza.
Things to do when you are in Mendoza: visiting the local wineyards....
....wine tasting...
...rafting on Rio Mendoza...
...enjoing a trip back in the mountains...
....visiting the "Inca Bridge"....
....hiking in the Mt. Aconcagua Natl. Park...
... end enjoing the view at the border with Chile
From Mendoza to San Rafael....few km on a highway.
Bolivian kid in Mendoza
Often biking in Argentina is like sailing in the Ocean...going from port to port....with nothing in between
5 km from the restaurant, at 10 pm, Rodoflo goes flat for the 7th time (check out how bright it's still at 10pm !)
Asado de cordero
Summer stormy weather in Neuquen
Real vintage people
200 km away from the first village we camp in the middle of the Pampa
The magic "Ruta 40"... the most famous road in South America, crossing Argentina from north to south.
Lunch at the desk ..part 3
Volcan Lànin
Full moon
On our way to the Lake District
The “7-Lake Road” in the Lake District, (Prov. del Neuquen)
Rio Partido
Taking a break
One of the best campsite in this journey
Sunrise from the tent
Trip on Lake Lacar
Cooling down
Fresh water mini crab
Our last day in Argentina for a while, en rute to Chile
Feb 1st 2008, 169 days into the journey ...it's Chile !
Wierd story at the Chilean customs: no food allowed into the country whatsoever, absolutely nothing.
So we are forced to eat everything we have before crossing the border
Unfortunately it's not possible to eat food for two days in one meal and we are forced to through away some of it. Sad.
first chilean friend
The gap is thightening. Andrea 5 - Rodolfo 7
Chilean rodeo
P.Montt, the salmon market
